Wednesday, April 16, 2008

Carrot Cake

Carrot Cake
This cake seems to be very popular recently. Besides carrot, ground almond was added in this recipe to give “oomph” taste. Cinnamon, raisins, sultanas and nuts can also be added into this cake.

However, this cake cannot be kept long in room temperature because of the water content in the carrot but it can last around 1 week if kept in the fridge.

Almost all carrot cake ordered were generously topped with cream cheese and decorated with marzipan carrot.

Interested? : 012 271 5875

No comments:

Post a Comment